PAPPARDELLE'S

Made by Jsp Enterprises, Ltd.

This label was last updated October 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FILLING: POTATOES, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, CORN STARCH, POTATO STARCH, POWDERED CELLULOSE), ONION, SOUR CREAM (CULTURED CREAM), JALAPENO HEAVY CREAM (MONO AND DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN), BUTTER, SALT, PEPPER, WATER. DOUGH: WHEAT FLOUR (MILLED WHEAT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOILC ACID), SEMOLINA FLOUR (MILLED WHEAT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOILC ACID), EGGS, WHEAT GLUTEN, NATURAL BETTER FLAVOR, NATURAL SOUR CREAM FLAVOR (SOUR CREAM SOLIDS, WHEY, WHEY PROTEIN CONCENTRATE, NATURAL FLAVORS, YEAST EXTRACT, AND SALT), SALT, WATER.

UPC

719433100163