PARAMOUNT BAKERIES

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This label was last updated December 30, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE, & RIBOFLAVIN, WATER, SALT, YEAST, CORN MEAL, ASCORBIC ACID, CALCIUM PROPIONATE, ENZYMES.

UPC
072659311707
Category
Breads & Buns
Package size
11 oz/312 g
Label last updated
December 30, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2094282. Methodology