PASTRY
Made by J.S. Krum Inc.
This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREAM CHEESE (MILK, CHEESE CULTURES, CAROB BEAN GUM, SALT), PUMPKIN PUREE, EGGS, SUGAR, MAPLE SYRUP, CINNAMON, GINGER, NUTMEG, SALT, CRUST (BUTTER, SUGAR, FLOUR, CORN MEAL, EGGS, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE {BAKING SODA}, FOOD GRADE CORN STARCH, AND MONOCALCIUM PHOSPHATE], SALT, COCOA, NUTMEG, CINNAMON).
UPC
044261419140
Category
Cakes, Cupcakes, Snack Cakes
Package size
20 oz/567 g
Label last updated
April 8, 2020
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2144843. Methodology