PATTI'S GOOD LIFE
Made by Maplehurst Bakeries, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, SUGAR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (CANOLA, PALM, MODIFIED PALM, SOYBEAN AND PALM KERNEL), CORN SYRUP, LEMON PUREE [WATER, CITRIC ACID (PRESERVATIVE), SUGAR, LEMON PULP, HIGH FRUCTOSE CORN SYRUP, CONCENTRATED LEMON JUICE, LEMON OIL, SODIUM CITRATE], FOOD STARCH-MODIFIED, FROZEN EGG YOLK, SALT, EGG WHITES, DEXTROSE, CORNSTARCH, LOCUST BEAN GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM SULFATE), SODIUM PROPIONATE (PRESERVATIVE), CELLULOSE GUM, AGAR-AGAR, POTASSIUM SORBATE (PRESERVATIVE), CREAM OF TARTAR, GUAR GUM, CITRIC ACID (PRESERVATIVE), L-CYSTEINE HYDROCHLORIDE, SORBIC ACID (PRESERVATIVE), VANILLIN.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2414375. Methodology