PAYASO
Made by Mercado Latino, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR (FERROUS FUMARATE, ZINC OXIDE, NIACINAMIDE, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), VEGETABLE OIL (PALM OLEIN AND COCONUT), HULLED SESAME SEED, HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING (COCONUT OIL, PALM OIL AND PALM STEARIN), SUGAR, CORN STARCH, IODIZED SALT, AMMONIUM BICARBONATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, VEGETABLE OIL (CANOLA), SOY LECITHIN, YEAST, ASCORBIC ACID, TOCOPHEROL ACETATE, PYRIDOXINE HYDROCLORIDE , RETINYL PALMITATE, POTASSIUM IODIDE, CYANOCOBALAMIN. ENZYMES (FUNGAL PROTEASE AND FUNGAL ALPHA AMYLASE DERIVED FROM ASPERGILLUS ORYZAE, BACTERIAL PROTEASE), SODIUM BISULFITE (PRESERVATIVE).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2119659. Methodology