PEARL RIVER PASTRY COMPANY

Made by J.S. Krum Inc.

This label was last updated August 18, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

RBGH-FREE CREAM CHEESE, (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, WHEY PROTEIN, STABILIZERS [CAROB BEAN GUM AND/OR XANTHAN, LOCUST BEAN, AND GUIAR GUMS], SALT), DARK CHOCOLATE (COCOA MASS, SUGAR, COCOA BUTTER, SOYA LECITHIN -AN EMULSIFIER, VANILLA, SALT) SUGAR, EGGS, AND CHOCOLATE TRUFFLE BASE (DARK CHOCOLATE [COCOA MASS, SUGAR, COCOA BUTTER, SOYA LECITHIN-AN EMULSIFIER, VANILLA, SALT], BUTTER, COCOA POWDER, RUM, INVERT SUGAR).

UPC
044261419522
Category
Cakes, Cupcakes, Snack Cakes
Package size
2.4 oz/68 g
Label last updated
August 18, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2055299. Methodology