PEPPERIDGE FARM
Made by Pepperidge Farm, Inc.
This label was last updated October 7, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHOLE WHEAT FLOUR, WATER, SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: SALT, WHEAT BRAN, SOYBEAN OIL, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, DATEM, MONOGLYCERIDES, WHEY* (MILK), SOY LECITHIN, SESAME MEAL.
UPC
014100048282
Category
Breads & Buns
Package size
20 oz/1.2 lbs/567 g
Label last updated
October 7, 2019
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1927659. Methodology