PEPPERIDGE FARM

Made by Pepperidge Farm, Inc.

This label was last updated February 24, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, WHEAT GLUTEN, YEAST, CONTAINS 2% OR LESS OF: CRANBERRIES, SALT, MONOGLYCERIDES, NATURAL FLAVORS, DEXTROSE, CANOLA OIL, WHEAT STARCH, DATEM, ELDERBERRY JUICE CONCENTRATE AND PURPLE SWEET POTATO EXTRACT FOR COLOR, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, CITRIC ACID, DEHYDRATED STRAWBERRIES, MALTED BARLEY FLOUR, SOY LECITHIN, NONFAT MILK.

UPC
014100043799
Category
Breads & Buns
Package size
14 OZ/397 g
Label last updated
February 24, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2110040. Methodology