PEPPERIDGE FARM

Made by Pepperidge Farm, Inc.

This label was last updated December 19, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF: WHEY*, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, MALTED BARLEY FLOUR, SOY LECITHIN.

UPC
014100071044
Category
Breads & Buns
Package size
16 OZ/1 LB/454 g
Label last updated
December 19, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2110913. Methodology