PEPPERIDGE FARM

Made by Pepperidge Farm, Inc.

This label was last updated September 11, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PUMPKIN, SUGAR, WHEAT GLUTEN, YEAST, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), VEGETABLE OILS (SOYBEAN AND/OR CANOLA), CONTAINS 2% OR LESS OF: CINNAMON, DEXTROSE, SALT, MONOGLYCERIDES, WHEAT STARCH, BETA CAROTENE AND CARAMEL FOR COLOR, SPICES, NATURAL FLAVORS, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, VANILLA EXTRACT, MALTED BARLEY FLOUR, BUTTER, SOY LECITHIN, NONFAT MILK.

UPC
014100098966
Category
Breads & Buns
Package size
16 oz/1 lbs/454 g
Label last updated
September 11, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2658547. Methodology