PEPPERIDGE FARM
Made by Pepperidge Farm, Inc.
This label was last updated August 25, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HONEY, SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: SOYBEAN OIL, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), SALT, MOLASSES, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, DATEM, MONOGLYCERIDES, NATURAL FLAVORS, MALTED BARLEY FLOUR, SOY LECITHIN, WHEY.
UPC
014100051664
Category
Breads & Buns
Package size
22 OZ/1.37 LBS/624 g
Label last updated
August 25, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2674329. Methodology