PEPPERIDGE FARM
Made by Pepperidge Farm, Inc.
This label was last updated August 9, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF: SALT, WHEAT GLUTEN, WHEY*, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, SOY LECITHIN, MALTED BARLEY FLOUR.
UPC
014100071051
Category
Breads & Buns
Package size
16 oz/1 lbs/454 g
Label last updated
August 9, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2674333. Methodology