Pierre

Made by Tyson Foods Inc.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FULLY COOKED OATBRAN BREADED FILLET SHAPED CHICKEN BREAST PATTY WITH RIB MEAT: Chicken Breast with Rib Meat, Water, Wheat Flour, Soy Protein Concentrate, Oat Bran, Enriched Bleached Wheat Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Salt, Yeast, Spices, Vinegar Powder, Sodium Phosphates, Sugar, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Wheat Gluten, Guar Gum. Breading Set In Vegetable Oil. CORNDUSTED BUN: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, contains 2% or less of: Yellow Corn Meal, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides (With Ascorbic Acid [Vitamin C] and Citric Acid [Antioxidants]), Calcium Propionate (Preservative), Calcium Sulfate, Wheat Starch, Ascorbic Acid, Enzymes, Yellow Liquid Color (Water, FD&C Yellow #5, Citric Acid & Sodium Benzoate [Preservatives]). PASTEURIZED PROCESS SWISS CHEESE: Part-Skim Milk, Cream, Water, Sodium Citrate, Salt, Milk, Cheese Culture, Citric Acid, Sorbic Acid (Preservative), Enzymes, Soy Lecithin. FULLY COOKED SMOKED HAM WATER ADDED: Cured with Water, Salt, Dextrose, Sodium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

UPC
00071421010756
Category
Meat/Poultry/Other Animals - Prepared/Processed
Package size
6.47 ONZ
Label last updated
February 13, 2025

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2724118. Methodology