PIES

Made by Rocky Mountain Pies

This label was last updated November 1, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

APPLES, WATER, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM AND/OR INTERESTERIFIED SOYBEAN OIL, FOOD STARCH-MODIFIED, PECANS, CARAMEL DIP (HIGH FRUCTOSE CORN SYRUP, SWEETENED CONDENSED WHOLE MILK [MILK, SUGAR], COCONUT OIL, CORN SYRUP, WATER, BUTTER [CREAM, SALT], PALM KERNEL OIL, CORN STARCH MODIFIED, SALT, POTASSIUM SORBATE, DISODIUM PHOSPHATE, CARRAGEENAN GUM, NATURAL AND ARTIFICIAL FLAVOR, MONO-AND DIGLYCERIDES), CORN SYRUP, CONTAINS 2% OR LESS OF: BRAN FLAKES, SALT, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, CAROB BEAN GUM, CELLULOSE GUM, AGAR, CINNAMON, CITRIC ACID, APPLE CIDER VINEGAR, NUTMEG, CALCIUM PROPIONATE.

UPC

815360015218