PILLSBURY

Made by General Mills, Inc.

This label was last updated November 30, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN AND PALM OIL, SUGAR, HYDROGENATED PALM OIL, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINIUM PHOSPHATE). CONTAINS 2% OR LESS OF: DEXTROSE, POTASSIUM CHLORIDE, MONO AND DIGLYCERIDES, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, VITAL WHEAT GLUTEN, NATURAL GARLIC FLAVOR, XANTHAN GUM, ARTIFICIAL FLAVOR, PRESERVATIVES (TBHQ, ALPHA TOCOPHEROL, CITRIC ACID), YELLOW 5, COLOR ADDED, RED 40,

UPC
01819906
Category
Crusts & Dough
Package size
8 oz/226 g
Label last updated
November 30, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2210598. Methodology