PINAHS
Made by Legacy Bakehouse LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SOYBEAN OIL, SUNFLOWER OIL), RYE FLOUR, YELLOW CORNMEAL, SALT, 2% OR LESS OF THE FOLLOWING: YEAST, SUGAR, MALT, MALTODEXTRIN, GARLIC POWDER, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR, MODIFIED FOOD STARCH), CHILI PEPPER POWDER, HOT SAUCE POWDER (RED PEPPER, DISTILLED VINEGAR, SALT), CITRIC ACID, EXTRACTIVES OF PAPRIKA, RED 40 LAKE, DISODIUM INOSINATE AND DISODIUM GUANYLATE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2414444. Methodology