POP-TARTS

Made by The Kellogg Company

This label was last updated January 22, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, SUGAR, DEXTROSE, PALM OIL, INVERT SUGAR, BLEACHED WHEAT FLOUR, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, SALT, DRIED STRAWBERRIES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), DRIED APPLES, BEET JUICE FOR COLOR, CITRIC ACID, SODIUM CITRATE, CORNSTARCH, GELATIN, PECTIN, XANTHAN GUM, BROWN RICE SYRUP SOLIDS, VEGETABLE JUICE CONCENTRATE FOR COLOR, PAPRIKA EXTRACT COLOR, ANNATTO COLOR, SOY LECITHIN.

UPC
038000209048
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Package size
14.1 oz/400 g
Label last updated
January 22, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2142868. Methodology