POP-TARTS
Made by La Jolla Baking Company, Inc.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR (NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR/GLUCOSE-FRUCTOSE, DEXTROSE, VEGETABLE AND MODIFIED PALM OIL SHORTENING, ICING SUGAR, WHOLE WHEAT FLOUR, CRACKERMEAL, MODIFIED MILK INGREDIENTS, MOLASSES, CORN STARCH, COCOA, BAKING POWDER, MILK CHOCOLATE (SUGAR, MILK INGREDIENTS, COCOA BUTTER, CHOCOLATE LIQUOR), NATURAL AND ARTIFICIAL FLAVOUR, SALT, MODIFIED CORN STARCH, SOY LECITHIN, GELATIN, DRIED EGG-WHITE, COLOUR, XANTHAN GUM.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2161477. Methodology