PORTMANN'S

Made by The Moran Group Incorporated

This label was last updated July 23, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, SOYBEAN OIL, DILL PICKLE RELISH (PICKLES, DISTILLED VINEGAR, SALT, XANTHAN GUM, SODIUM BENZOATE {A PRESERVATIVE}, ALUM, NATURAL SPICE FLAVOR), HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SUGAR, MODIFIED FOOD STARCH, EGG YOLK, SALT, ONION, SPICES, NATURAL FLAVORS, GARLIC, XANTHAN GUM, LEMON JUICE CONCENTRATE, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), PAPRIKA, PARSLEY, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.

UPC
051933325708
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
11.5 fl oz/340 mL
Label last updated
July 23, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2016980. Methodology