PREMIER PANTRY
Made by Enterprise CP
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR [FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], CORN SYRUP SOLIDS, HIGH FRUCTOSE CORN SYRUP, ONION*, SALT, PALM AND/OR SOYBEAN OIL, SPICES, CHICKEN POWDER CHICKEN FAT (CHICKEN BROTH, ROSEMARY EXTRACT), MONOSODIUM GLUTAMATE, HYDROLIZED CORN PROTEIN, YEAST EXTRACT, CONTAINS LESS THAN 2% OR LESS OF: CARAMEL COLOR, CALCIUM PROPIONATE, SOY LECITHIN, SILICON DIOXIDE TO REDUCE CAKING, SODIUM CASEINATE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, ALL FLAVOR INGREDIENTS CONTAINED IN THIS PRODUCT ARE APPROVED FOR USE IN A REGULATION OF THE FOOD AND DRUG ADMINISTRATION OR OCCUR ON THE FEMA GRAS LIST.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2628633. Methodology