PRINGLES
Made by The Kellogg Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, HIGH OLEIC SOYBEAN, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES. CONTAINS 2% OR LESS OF SUGAR, SALT, ONION POWDER, MONOSODIUM GLUTAMATE, WHEY, CITRIC ACID, HYDROLYZED CORN PROTEIN, YEAST EXTRACT, SPICES, NATURAL AND ARTIFICIAL FLAVORS, GARLIC POWDER, PALM OIL, DRIED YEAST, DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARAMEL COLOR, BROWN SUGAR (SUGAR, MOLASSES), BUTTERMILK, COCONUT OIL, PAPRIKA COLOR, MOLASSES, CORN SYRUP SOLIDS, PAPRIKA EXTRACT COLOR, MALIC ACID, RED BEET JUICE COLOR, CANOLA OIL, TURMERIC EXTRACT COLOR, PUMPKIN, SWEET CREAM SOLIDS, RED 40 LAKE, WHEAT STARCH, YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 1 LAKE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1988042. Methodology