PRINGLES
Made by The Kellogg Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL, CORNSTARCH, DEGERMINATED YELLOW CORN FLOUR, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS SALT, MONOSODIUM GLUTAMATE, COCONUT OIL, WHEY, SODIUM DIACETATE, ONION POWDER, WHEY PROTEIN CONCENTRATE, TORULA YEAST, DEXTROSE, BUTTERMILK, CREAM (NONFAT MILK, CREAM, LACTIC ACID, CULTURES), CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), JALAPENO PEPPER POWDER, NATURAL AND ARTIFICIAL FLAVORS INCLUDING ARTIFICIAL BACON FLAVOR, CALCIUM STEARATE, LACTIC ACID, BUTTER, CITRIC ACID, GARLIC POWDER, PARSLEY, NONFAT MILK, WHEAT DEXTROSE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2088212. Methodology