PRINGLES
Made by The Kellogg Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OF MORE OF THE FOLLOWING: SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, COCONUT OIL), MARGARINE (PALM OIL, VEGETABLE OIL [CONTAINS ONE OF MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL, COCONUT OIL, AND/OR CORN OIL], SALT, MONO- AND DIGLYCERIDES, ASCORBYL PALMITATE, VITAMIN A PALMITATE, VITAMIN D3, CAROTENE [COLOR], NATURAL AND ARTIFICIAL FLAVORS), SUGAR, CONTAINS 2% OR LESS OF SALT, SUGAR, WHEY POWDER, MONOSODIUM GLUTAMATE, ONION POWDER, DEXTRIN, MUSTARD POWDER, HONEY, VINEGAR, SOY SAUCE, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC, YEAST, ARTIFICIAL FLAVORS, SUCCINIC ACID, TRISODIUM PHOSPHATE, MALIC ACID, SUCRALOSE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2108668. Methodology