Pringles
Made by Kellogg Company US
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, HIGH OLEIC SOYBEAN, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES.CONTAINS 2% OR LESS OF SALT, WHEY, ONION POWDER, MONOSODIUM GLUTAMATE, TOMATO POWDER, SUGAR, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, HYDROLYZED SOY PROTEIN, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SODIUM ACETATE, MUSTARD POWDER (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC), WHITE VINEGAR POWDER, SPICES, YEAST EXTRACT, LACTIC ACID, ACETIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, WHEAT STARCH, YELLOW 6 LAKE, RED 40 LAKE, BLUE 1 LAKE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2753936. Methodology