PUBLIX

Made by Publix Super Markets, Inc.

This label was last updated March 17, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, BROWN SUGAR, SUGAR, YEAST, ROLLED WHEAT, HONEY, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YELLOW CORN MEAL, WHOLE RYE NUGGETS, DEGERMED YELLOW CORN GRITS, ROLLED OATS, SALT, RAISIN JUICE CONCENTRATE, WHOLE RYE FLAKES, SOYBEAN OIL, WHOLE TRITICALE FLAKES, CULTURED WHEAT FLOUR, PARBOILED BROWN RICE, WHOLE BARLEY FLAKES, WHOLE MILLET, CALCIUM SULFATE DEFATTED SOY GRITS, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: MONO- AND DIGLYCERIDES, ENZYMES, ASCORBIC ACID), FLAXSEEDS, SOY LECITHIN, WHEAT STARCH, MONOCALCIUM PHOSPHATE, CALCIUM CARBONATE, SOY FLOUR, TOPPED WITH WHITE HULLED SESAME SEED, BLACK NATURAL SESAME SEED AND POPPY SEEDS.

UPC
041415057913
Category
Breads & Buns
Package size
24 oz/680 g
Label last updated
March 17, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2541331. Methodology