QUAKER

Made by The Quaker Oats Company

This label was last updated December 1, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHOLE GRAIN ROLLED OATS, SOY CRISP RICE (SOY PROTEIN ISOLATE, RICE STARCH), INVERT SUGAR, BROWN SUGAR, OLIGOFRUCTOSE, RAISINS, PECANS, SUGAR, WATER, POLYDEXTROSE, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL, PALM KERNEL OIL), GLYCERIN, WHOLE OAT FLOUR. CONTAINS 2% OR LESS OF OAT BRAN CONCENTRATE, DRIED WHOLE EGGS, MODIFIED FOOD STARCH, DEXTROSE, CORN SYRUP, NATURAL FLAVOR, FRUCTOSE, MALTED BARLEY EXTRACT, CALCIUM CARBONATE, CINNAMON, SODIUM BICARBONATE, SALT, CORN FLOUR, SODIUM ALGINATE, MALIC ACID, SUNFLOWER OIL, ENZYME MODIFIED SOY PROTEIN, ALMONDS, ALPHA TOCOPHEROL ACETATE(VITAMIN E), NIACINAMIDE (VITAMIN B3), NATURAL MIXED TOCOPHEROLS, SODIUM HEXAMETAPHOSPHATE, VITAMIN A PALMITATE, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), CYANOCOBALAMIN(VITAMIN B12).

UPC

03040306