QUEEN ST. BAKERY

Made by Cap Pac International, Inc.

This label was last updated November 8, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, POTATO STARCH, TAPIOCA STARCH, WHITE BEAN FLOUR, SORGHUM FLOUR, CHICORY ROOT, XANTHAN GUM, ORGANIC LIQUID WHOLE EGG (EGG), SUNFLOWER OIL, HONEY, YEAST, CULTURED RICE FLOUR, SALT

UPC

833966000124