RACINE DANISH KRINGLES

Made by RDK Corp.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR, MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, COLORED WITH ANNATTO/TURMERIC CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE, ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE ADDED), SUGAR, HIGH FRUCTOSE CORN SYRUP, CHERRIES, BROWN SUGAR (SUGAR, MOLASSES, CANE SYRUP), CORN SYRUP, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: WATER, SOY PROTEIN, SOY LECITHIN, YEAST, DEXTROSE, SALT, CITRIC ACID, RED 40, NATURAL & ARTIFICIAL FLAVORS, POTASSIUM SORBATE, SODIUM BENZOATE, TOCOPHEROLS PRESERVATIVE, CALCIUM CARBONATE, PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS, MALTODEXTRIN, AGAR-AGAR, CALCIUM PROPIONATE, CORN STARCH, CINNAMON, MALTED BARLEY, COLOR ADDED.

UPC
045251002076
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Package size
10.5 oz/297 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1890901. Methodology