RACINE DANISH KRINGLES
Made by RDK Corp.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR, MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, COLORED WITH ANNATTO/TURMERIC. CALCIUM DISODIUM EDTA PRESERVATIVE. ARTIFICIAL BUTTER FLAVOR. VITAMIN A PALMITATE ADDED.), PECANS, BROWN SUGAR (SUGAR, CANE SYRUPS), SUGAR, EGGS, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, 2% OR LESS OF THE FOLLOWING: BUTTER (CREAM, SALT), COCOA, DEXTROSE, SALT, SOY PROTEIN, SOY LECITHIN, YEAST, PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS, MODIFIED FOOD STARCH, NONFAT DRY MILK, CALCIUM CARBONATE, MALTODEXTRIN, NATURAL & ARTIFICIAL FLAVORS, RED 40, BLUE 1, YELLOW 5, CHOCOLATE LIQUOR, CINNAMON, CALCIUM PROPIONATE PRESERVATIVE, TOCOPHEROLS PRESERVATIVE, AGAR-AGAR, POTASSIUM SORBATE PRESERVATIVE, SODIUM PROPIONATE PRESERVATIVE, HELIOTROPINE, HYDROCHLORIC ACID, MALTED BARLEY FLOUR, CORN STARCH, XANTHAN & GUAR GUMS, COLOR ADDED.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1890907. Methodology