RAISIN BRAN CRUNCH

Made by The Kellogg Company

This label was last updated July 17, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

RICE, SUGAR, WHOLE WHEAT, RAISINS, OAT AND HONEY CLUSTER (WHOLE OATS, SUGAR, WHOLE GRAIN WHEAT, CORN SYRUP, RICE CEREAL [RICE, SUGAR, SALT, HIGH FRUCTOSE CORN SYRUP, MALT FLAVORING, IRON, ASCORBIC ACID (VITAMIN C), NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN HYDROCHLORIDE (VITAMIN B1), VITAMIN A PALMITATE, FOLIC ACID, VITAMIN B12 AND VITAMIN D], MODIFIED CORN STARCH, MOLASSES, PALM OIL, HIGH FRUCTOSE CORN SYRUP, CINNAMON, SALT, HONEY, NATURAL AND ARTIFICIAL FLAVOR, BHT FOR FRESHNESS), WHEAT BRAN, HIGH FRUCTOSE CORN SYRUP, GLYCERIN, SALT, BARLEY MALT SYRUP, NIACINAMIDE, REDUCED IRON, ZINC OXIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN HYDROCHLORIDE (VITAMIN B1), BHT (PRESERVATIVE), VITAMIN A PALMITATE, FOLIC ACID, VITAMIN B12 AND VITAMIN D.

UPC

038000750403