RALEY'S
Made by Raley's
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CRUST: SOFT WHEAT FLOUR, WATER, DURUM WHEAT FLOUR, OLIVE OIL, SALT, YEAST, TOPPING: TOMATO SAUCE (TOMATO PASSATA, TOMATO PULP, OLIVE OIL, SUGAR, SALT, OREGANO, BASIL), GRILLED RED AND YELLOW PEPPERS, SEASONED SPINACH (SPINACH, CREAM [CREAM, MODIFIED STARCH, CARBOXY METHYL CELLULOSE, SODIUM CITRATE, CARRAGEENAN {STABILIZERS}, MONO- AND DIGLYCERIDES OF FATTY ACIDS {EMULSIFIER}], PARMIGIANO-REGGIANO CHEESE [MILK, SALT, RENNET]), MOZZARELLA CHEESE (MILK, STARTER CULTURE, RENNET, SALT), SEASONED SEMI-DRIED TOMATOES (SEMI-DRIED TOMATOES [TOMATO, SALT, ASCORBIC ACID, CITRIC ACID {ACIDITY REGULATOR}], SUNFLOWER OIL, OREGANO), MUSHROOMS, SEASONED ONIONS (ONIONS, SUNFLOWER OIL), EXTRA VIRGIN OLIVE OIL.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2679287. Methodology