RALPHS

Made by Crown Bakery Inc

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PUMPKIN, SUGAR, MILK, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, DOUGH CONDITIONERS [ASCORBIC ACID, AZODICARBONAMIDE, ENZYME]), EGGS, PALM OIL, BUTTER (PASTEURIZED SWEET CREAM), WATER, SPICES, SALT, VANILLA EXTRACT, NATURAL FLAVORS.

UPC
637107402590
Category
Cakes, Cupcakes, Snack Cakes
Package size
40 oz/1.13 kg
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1916972. Methodology