RALPHS

Made by Perkins & Marie Callender's Inc.

This label was last updated February 16, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

APPLE FILLING & TOPPING INGREDIENTS: APPLES, SUGAR, WATER, BROWN SUGAR, CORN STARCH CONTAINS 2% OR LESS OF CITRIC ACID, BUTTER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, SOY LECITHIN, BETA CAROTENE AS COLOR, VITAMIN A PALMITATE ADDED), SWEETENED CONDENSED MILK (MILK, SUGAR, SKIM MILK, WHEY, MAGNESIUM HYDROZIDE, SODIUM CITRATE), WALNUTS, CINNAMON, NUTMEG, SALT, NATURAL FLAVOR, MALTODEXTRIN, CULTURED DEXTROSE. CRUST INGREDIENTS: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL), WATER, CONTAINS 2% OR LESS OF DEXTROSE, DOUGH CONDITIONER (WHEY, DEACTIVATED YEAST), BAKING SODA, MALTODEXTRIN, CULTURED DEXTROSE.

UPC
022469779044
Category
Cakes, Cupcakes, Snack Cakes
Package size
40 oz/1.13 kg
Label last updated
February 16, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1929664. Methodology