RANDOLPH
Made by Randolph Packing Company
This label was last updated February 13, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PORK, PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), APO CAROTENAL AND BETA CAROTENE COLORING], WATER, CORN SYRUP SOLIDS, SPICES (INCLUDING CHIPOTLE PEPPER), SODIUM LACTATE, SALT, MALTODEXTRIN, VINEGAR, DEHYDRATED RED BELL PEPPERS, DEHYDRATED GARLIC, DEXTROSE, NATURAL FLAVORS, NATURAL SMOKE FLAVOR, BHA, PROPYL GALLATE, CITRIC ACID.
UPC
769363104908
Category
Frozen Sausages, Hotdogs & Brats
Package size
10 lbs
Label last updated
February 13, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2031787. Methodology