RED PLATE FOODS
Made by Red Plate Foods, Inc.
This label was last updated January 15, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
GLUTEN-FREE FLOUR (SORGHUM*, WHITE RICE*, TAPIOCA FLOUR, POTATO STARCH, GARBANZO BEAN*), CANE SUGAR (VEGAN), PALM KERNEL OIL*, NON-GMO CANOLA OIL, WATER, AGAVE SYRUP, WATER, PURE LEMON OIL EXTRACT, VANILLA, XANTHAN GUM, SODIUM BICARBONATE, SEA SALT, CREAM OF TARTAR.
UPC
851083005204
Category
Cookies & Biscuits
Package size
9 oz
Label last updated
January 15, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2043607. Methodology