RED PLATE FOODS

Made by Red Plate Foods, Inc.

This label was last updated September 30, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

GLUTEN-FREE FLOUR (SORGHUM, WHITE RICE, TAPIOCA, POTATO STARCH, GARBANZO BEAN), CANE SUGAR (VEGAN), AGAVE SYRUP, ORGANIC PALM OIL (RSPO CERTIFIED SUSTAINABLE), CANOLA OIL*, PURE VANILLA EXTRACT AND/OR MOLASSES, CREAM OF TARTAR, SODIUM BICARBONATE, SEA SALT, XANTHAN GUM, CINNAMON.

UPC
851083005563
Category
Cookies & Biscuits
Package size
10.5 oz/297 g
Label last updated
September 30, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2365998. Methodology