REESE

Made by World Finer Foods, Inc.

This label was last updated July 22, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, CANOLA AND/OR SUNFLOWER OIL, WHOLE GRAIN RYE MEAL, WHEAT GLUTEN 2% OR LESS OF ROMANO CHEESE SOLIDS FROM COW'S MILK (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC POWDER, SALT, YEAST, SUGAR, DEHYDRATED PARSLEY, WHEY, NATURAL FLAVORS, VINEGAR, YEAST EXTRACT, ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, TORULA YEAST, SPICES, DRIED YEAST, MALTODEXTRIN, ASCORBIC ACID, ROSEMARY EXTRACT, CITRIC ACID.

UPC
070670001751
Category
Breads & Buns
Package size
5 oz/141 g
Label last updated
July 22, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2082190. Methodology