REESE
Made by World Finer Foods, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL (WITH ROSEMARY EXTRACT AND ASCORBIC ACID [TO PRESERVE FRESHNESS]), SUGAR, YEAST, SALT, CONTAINS 2% OR LESS OF BUTTERMILK, TORULA YEAST, SOUR CREAM SOLIDS (CREAM, NONFAT MILK, CULTURES), CULTURED NONFAT MILK, WHEY, GARLIC POWDER, ONION POWDER, TOMATO POWDER, NATURAL FLAVORS (MILK), MALTODEXTRIN, VINEGAR, CITRIC ACID, DEHYDRATED PARSLEY, SPICE, WHOLE MILK POWDER, CULTURED BUTTERMILK, ENZYMES, ASCORBIC ACID
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2567962. Methodology