REESE

Made by World Finer Foods, Inc.

This label was last updated June 16, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL [WITH ROSEMARY EXTRACT AND ASCORBIC ACID [TO PRESERVE FRESHNESS]), CHEDDAR CHEESE POWDER (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, LACTIC ACID, NATURAL FLAVORS), DEXTROSE, YEAST, CONTAINS 2% OR LESS OF SALT, SUGAR, WHEY PROTEIN CONCENTRATE, TRICALCIUM PHOSPHATE, VINEGAR, CITRIC ACID, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA AND TURMERIC (COLOR), ENZYMES, ASCORBIC ACID.

UPC
070670001317
Category
Breads & Buns
Package size
6 oz/170 g
Label last updated
June 16, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2634032. Methodology