RENAISSANCE FOOD GROUP

Made by Renaissance Food Group, LLC

This label was last updated October 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ROMAINE & SPRING MIX BLEND (ROMAINE LETTUCE, SPRING MIX (BABY LETTUCES (RED ROMAINE, GREEN ROMAINE, RED OAK LEAF, GREEN OAK LEAF, RED LOAF, LOLLO ROSA, TANGO], RED CHARD, GREEN CHARD, MIZUNA, ARUGULA, MACHE, FRISSE, RADICCHIO, GREENS MAY VARY BY SEASON]), DRESSING (CANOLA OIL, KETCHUP [TOMATO CONCENTRATE, DISTILLED VINEGAR, SUGAR, SALT, DRIED ONION, SPICE, NATURAL FLAVOR], WATER, SWEET RELISH [CUCUMBERS, SUGAR, VINEGAR, SALT, MUSTARD SEED, XANTHAN GUM, CELERY SEED, DRIED BELL PEPPER, NATURAL FLAVOR, TURMERIC, DRIED ONION], EGG YOLK, SUGAR, SALT, TOMATO PASTE, ONION, DISTILLED VINEGAR, XANTHAN GUM, MALTODEXTRIN, MUSTARD FLOUR, CULTURED DEXTROSE, DRIED GREEN ONION, GUAR CUM), IMITATION CRAB FLAKES (FISH PROTEIN [ALASKA POLLOCK AND/OR PACIFIC WHITING]. WATER, SUGAR, SOYBEAN OIL, WHEAT STARCH, EGG WHITES, CONTAINS 2% OF LESS OF: POTATO STARCH, SALT, SORBITOL, ARTIFICIAL CRAB FLAVOR, MODIFIED FOOD STARCH, CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CARMINE, PAPRIKA OLEORESIN), HARD COOKED EGG, GRAPE TOMATOES, LEMON, RED CABBAGE, CARROTS, GREEN ONION.

UPC
826766155934
Category
Pickles, Olives, Peppers & Relishes
Package size
9 OZ/255 g
Label last updated
October 26, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2464793. Methodology