RICOS

Made by Liberto Specialty Company Inc.

This label was last updated January 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, WHEY, MODIFIED FOOD STARCH, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL AND/OR SUNFLOWER OIL), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), SALT, CONTAINS LESS THAN 1% OF: DISTILLED VINEGAR, MALTODEXTRIN, SODIUM PHOSPHATE, NATURAL FLAVORS, MONOSODIUM GLUTAMATE, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS)), YEAST EXTRACT, CULTURED CREAM (CREAM, CULTURES), LACTIC ACID, CITRIC ACID, YELLOW 6, YELLOW 5.

UPC
079426231008
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
15 oz/425 g
Label last updated
January 23, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2385652. Methodology