ROBERT ROTHSCHILD FARM

Made by Cincinnati Preserving Company

This label was last updated May 17, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, ONIONS*, CANOLA OIL*, DIJON MUSTARD* (GRAIN VINEGAR*, WATER, MUSTARD SEED*, SALT, SPICES*), CREAM* (GRADE A CREAM*, CARRAGEENAN), GARLIC*, WHISKEY*, APPLE CIDER VINEGAR*, SUGAR*, CORNSTARCH*, WHITE MISO* (WHOLE SOYBEANS*, RICE KOJI*, SUN-DRIED SEA SALT, BLUE RIDGE MTN WELL WATER, ASPERGILLUS ORYZAE SPORES), PARSLEY*, BLACK PEPPER*, SEA SALT, WORCESTERSHIRE SAUCE* (APPLE CIDER VINEGAR*, TAMARI* (WATER, SOYBEANS*, WHEAT*, SALT), MOLASSES*, WATER, AGAVE SYRUP*, SALT, LEMON JUICE CONCENTRATE*, GINGER PUREE*, TAMARIND*, CHILI PEPPER*, GARLIC POWDER*, XANTHAN GUM, SHIITAKE MUSHROOMS*, ALLSPICE*, CLOVES*, ORANGE EXTRACT*, LEMON EXTRACT*, NATURAL SMOKE FLAVOR, NATURAL ONION FLAVOR), XANTHAN GUM, ROSEMARY*, THYME*, CITRIC ACID.

UPC
011246701002
Category
Other Cooking Sauces
Package size
12 oz/340 g
Label last updated
May 17, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1859155. Methodology