ROBERT ROTHSCHILD FARM

Made by Cincinnati Preserving Company

This label was last updated September 9, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SOYBEAN OIL, CAYENNE PEPPER, WATER, WHITE VINEGAR, BLUE CHEESE (MILK, SALT, CHEESE CULTURES/ENZYMES, DISODIUM PHOSPHATE), BUTTERMILK, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, GARLIC, ONIONS, NATURAL FLAVOR, XANTHAN GUM, POTASSIUM SORBATE & SODIUM BENZOATE (AS PRESERVATIVES), PARSLEY, SODIUM BISULFATE (NATURAL ACIDIFIER), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).

UPC
011246422532
Category
Cheese
Package size
9.8 oz/278 g
Label last updated
September 9, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2446085. Methodology