ROCKENWAGNER
Made by XTREME TIME INC
This label was last updated April 18, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH GLUTEN FLOUR (ENRICHED UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES, ASCORBIC ACID), CANE SUGAR, CANOLA OIL, NON-FAT DRY MILK, SALT, YEAST, SODIUM HYDROXIDE, DOUGH CONDITIONER (WHEAT FLOUR, ENZYMES), GUAR GUM, NATURAL ANTIMICROBIAL (NATACYCIN, GAMMA CYCLODEXTRIN, SALT)
UPC
850020292196
Category
Breads & Buns
Package size
5 OZ
Label last updated
April 18, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2309552. Methodology