ROCKY MOUNTAIN PIES
Made by Rocky Mountain Pies
This label was last updated July 13, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
BLUEBERRIES, WATER, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, CORN SYRUP, FOOD STARCH-MODIFIED, APPLES, CONTAINS LESS THAN 2% OF: SALT, DEXTROSE, CAROB BEAN GUM, CELLULOSE GUM, AGAR, APPLE CIDER VINEGAR, PRESERVED WITH SORBIC ACID, ASCORBIC ACID, CALCIUM PROPIONATE
UPC
815360018271
Category
Cakes, Cupcakes, Snack Cakes
Package size
24 oz/680 g
Label last updated
July 13, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2179737. Methodology