ROCKY MOUNTAIN PIES
Made by Rocky Mountain Pies
This label was last updated March 31, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHERRIES, ENRICHED FLOUR (FLOUR, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, MALTITOL SYRUP, CONTAINS LESS THAN 2% OF: SUCRALOSE, FOOD STARCH-MODIFIED, SALT, EGGS, APPLE CIDER VINEGAR, SORBIC ACID, CALCIUM PROPIONATE
UPC
893665001532
Category
Cakes, Cupcakes, Snack Cakes
Package size
24 oz/680 g
Label last updated
March 31, 2022
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2293393. Methodology