ROMAN MEAL

Made by Roman Meal Co.

This label was last updated October 4, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, COARSE WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DRY HONEY (HONEY, WHEAT STARCH), OAT FLOUR, WHOLE GRAIN OATS, VITAL WHEAT GLUTEN, SUGAR, SOYBEAN OIL, YEAST, OAT BRAN, SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: ASCORBIC ACID, MONO- AND DIGLYCERIDES, ETHOXYLATED MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, ENZYMES), VINEGAR, YEAST NUTRIENT (AMMONIUM SULFATE), CALCIUM PROPIONATE (MOLD INHIBITOR), SOY LECITHIN.

UPC
041511380908
Category
Breads & Buns
Package size
13 oz/368 g
Label last updated
October 4, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2096955. Methodology