ROPIC PASTRIES

Made by Multicom Publishing Incorporated

This label was last updated November 4, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FLOUR (BLEACHED WHEAT FLOUR ENRICHED, SUGAR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SOYBEAN OIL, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF MONO AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MODIFIED WHEY, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NONFAT MILK, XANTHAN GUM, GUARD GUM, VITAL WHEAT GLUTEN, POLYSORBATE 60, EGG, SOY FLOUR), SHORTENING(PALM OIL), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), RAISIN, POTASSIUM SORBATE, FLAVORS (SUCROSE, GLYCERIN, ARTIFICIAL FLAVORS, STABILIZER, XANTHAN GUM, ELMULSIFIER, POLISORBATE 80, SHORTBREAD) FD&C YELLOW #5, #6 AND RED # 40.

UPC

753182187556