ROTHBURY FARMS
Made by Roskam Baking Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, PALM OIL AND/OR PALM KERNEL OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: CINNAMON, OAT FIBER, YEAST, WHEAT GLUTEN, SALT, MONO AND DIGLYCERIDES, UNSALTED BUTTER (CREAM), NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, SOY LECITHIN, NON FAT DRY MILK, RICE FLOUR, MODIFIED FOOD STARCH, NATURAL EXTRACTIVES OF CASSIA.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2091188. Methodology