ROUSES MARKETS

Made by Rouse's Enterprises, Inc.

This label was last updated February 2, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SHORTCRUST PASTRY (WHEAT FLOUR, VEGETABLE OILS AND FATS (PALM, SUNFLOWER), SUGAR, CORN STARCH, PASTEURIZED EGGS, WATER, CREAM (MILK), BUTTER (MILK), SALT, MONO AND DYGLICERIDES OF FATTY ACIDS, CITRIC ACID (TO LOWER THE PH), POTASSIUM SORBATE (PRESERVATIVE), DISODIUM PHOSPHATE (LEAVENING AGENTS), SODIUM CARBONATES (LEAVENING AGENTS), NATURAL FLAVORS AND ARTIFICIAL FLAVORS), ALLING: (GLUCOSE-FRUCTOSE SYRUP, BERRIES 7% (STRAWBERRIES, BLACKBERRIES, RASPBERRIES AND BLUEBERRIES BLACKS IN VARIABLE PROPORTIONS), SUGAR, PECTIN, SODIUM ALGINATE, CITRIC ACID (TO LOWER PH), SODIUM CITRATE (TO REGULATE THE PH), CALCIUM CITRATE (TOREGULATE THE PH), GRAPE COLOR EXTRACT (TO COLORING); POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVORS), DECORATION (SUGAR, CORN STARCH).

UPC
015418014891
Category
Cakes, Cupcakes, Snack Cakes
Package size
7.05 oz/200 g
Label last updated
February 2, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2495320. Methodology